Saturday, June 1, 2013

Sous Chef Pan Asian for Bahrain's Ali Alsharif (Restaurant Establishment)

  • Minimum 5 years of working experience in a fine dining establishment
  • Must be an expert at making Dim sum
  • Should be excellent at Wok cooking
  • Candidate must possess at least a Primary/Secondary School/SPM/"O" Level or Professional Certificate in Culinary or equivalent.
  • Applicants could be Asian (Malaysian, Singaporean, Chinese, Indian) citizens.
  • Able to communicate in both written & spoken English
  • Must be willing to work on shift and able to work in a team.
  • Extensive Knowledge of South East Asian Cuisine is a must

Benefits :
  • Single room accommodation and transport will be provided
  • Service Charge, Tips
  • Meal Allowance
  • Tax free salary

Interested candidate please send cv to
write "sous chef pan asian bahrain's Ali Alsharif" or
click into the website Here

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