Roca Golf Hotel (75 rooms, 2 Restaurants), Bujumbura, Burundi (East Africa sharing borders with Tanzania, Rwanda and the DR Congo) is looking to fill various kitchen positions in order to coop with the new additions to their F&B department.
We have openings for the following professionals; Head Chef, 2 (executive) Sous Chefs with either main/international kitchen and or Pasty Chef back ground.
Experience in hardship locations (supply chain, equipment, availability products, staff knowledge levels and attitude to work) is considered a plus. I am looking for professionals who stands their ground with managerial maturity, problem solvers rather then an excuse seekers. You are hardworking from the front and behind the wheel during rush hour. You are passionate and keeping your self updated at all times on industry trends, teaching local talent the tricks of the trade. The position is available as per immediately. Tax free salary, quality housing full live in, visa and tickets paid for.
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